Moonshadow Grille Thanksgiving Day Menu
Thanksgiving Day Menu
Thursday, November 22
Roasted Free Range Turkey | $35
Dark and white meat served with sausage stuffing, bacon chive mashed potatoes, giblet gravy, sweet potato macaroni and cheese and chef’s fresh homemade cranberry sauce.
Chef's Stuffed Pork Loin | $35
With spinach, roasted peppers, garlic and prosciutto ham. Served with scalloped potatoes.
Slow Roasted Prime Rib | $42
Thyme infused Au Jus, served with bacon chives mashed potatoes, horseradish and Yorkshire pudding.
Fresh Filet of Salmon | $39
Topped with arugula salad and chimichurri. Served with wild rice.
Chicken breast on request | $35
Ham - add on | $4
All entreés are served with your choice of soup or salad, our Moonshadow Grille bread service, savory corn pudding, whipped butter and homemade pumpkin spice butter, choice of pumpkin or apple pie
Wines | $30
Bell'agio Chianti | Luigi Righetti Campolieti | Valpolicella Ripasso | Piccini Chianti | Barossa Valley Estate Shiraz
House Wine by the Bottle
Beringer White Zinfandel | $16
Cabernet Sauvignon | $19
Chardonnay | $20
Merlot | $22
Craft Beer 20 oz. | $10
Kona Big Wave | Elysian Pumpkin Ale | Widmer Hefeweizen | Budweiser Copper Lager | Golden Road Mango
Tap Beer | $10
Budweiser | Bid Light | Estrella Jalisco
Butternut Squash | $ 5
House Salad | $4
Pumpkin Caramel Cheesecake | $6
Chocolate Cake | $6
Our regular and 2 for $55 menu will not be available.
Happy Thanksgiving from Avi!